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Roastery and bar · Al Quoz 3 · since 2019

We roast at five
and pour till one.

A roastery with a bar at the front, not a café that buys in beans. Six origins stay open at any time and everything is ground when you order it, never before.

Last roast · Wadi lot 07Washed

First crack at 8:42

Charge
196 °C
Turning point
1:28
First crack
8:42
Drop
204 °C
Development
21.4 %
Batch
12 kg
What people come back for

The four we are known for

Everything else on the menu is good. These are the ones regulars order without looking.

Today · Al Quoz 3

On the board

It changes when the roast changes, so it is rarely the same two weeks running.

  • Filter today

  • Out of the oven

  • All day, every day

Green to cup · three steps

Everything happens in one warehouse

There is no central kitchen and no third-party roaster. The drum is twenty metres from where you order.

  1. 01

    We buy whole lots

    One farm, one process, one price agreed before harvest. Six lots open at a time, listed by altitude and picking date on the bag.

  2. 02

    We roast in twelve-kilo batches

    Small enough that a batch is drunk within nine days of the drop. The profile for each lot is logged and the log is on the wall.

  3. 03

    We grind at the bar

    Nothing is pre-ground and nothing is pre-dosed. It costs us thirty seconds a cup and it is the difference you taste.

Every batch is logged: charge temperature, turning point, first crack, drop. Ask at the bar and we will show you the curve for whatever is in your cup.

Warehouse 14 · street 8 · Al Quoz 3

Come and find us

Park on street 8. The roller door is usually up — walk in past the drum.

Hours

Sunday to Thursday
06:00 — 01:00
Friday
07:00 — 02:00
Saturday
07:00 — 01:00

Address

Warehouse 14, street 8
Al Quoz Industrial 3, Dubai

Bar phone

+971 4 501 0714

STREET 4BSTREET 8WAREHOUSE 14